Comedian Robyn Perkins loves to cook.
A lot.
One might say she is obsessed. 
Cook along in this real-time cooking show, where Robyn takes you step by step to create a delicious, and hilarious, lunch. Sounds intimidating? You aren't alone because 2 guest comedians are also following along in their kitchens. Will it be a cooking disaster or sensational success?!
We don’t know but it will be funny!

TO WATCH: https://www.youtube.com/embed/uag3lSRRp10

October 24th is pasta - potentially from scratch.

Ingredients:

Flour & Eggs (OR STORE BOUGHT PASTA)

Cherry/Plum tomatoes

Olive Oil

Pesto: Fresh basil, pine nuts, garlic, salt, 

optional: parmesan cheese

optional: ricotta